Technology for the craft beverage industry
Filtration Equipment for Non-Alcoholic Beverages
ABV Technology’s Equalizer equipment has been engineered to enable craft beverage producers to create their best tasting non-alcoholic beverages.
Pasteurizing Solutions
ABV’s Pasteurizer will do entire packaged pallets of beverages, including labeling and boxes, without depalletizing. This dry air pasteurization system combines intelligent airflow and mixing technology with smart sensing to ensure uniform pasteurization in packaging formats of all kinds.
ABV and Calories Measurement Equipment
ABV Technology’s Analyzer has been specifically designed to measure ABV percentage and calories of your beverage in a cost saving way. No more waiting for external lab results, bring your necessary measurement in house.
Why Dealcoholization?
• Demand for non-alcoholic options is experiencing double digit growth
• Dealcoholizing fully fermented beverages creates the highest quality NA
• Create a more inclusive set of offerings for your customer base
Why Pasteurize?
• Pasteurization ensures that harmful bacteria, yeast, and molds are neutralized
• Stable beverages maintain their intended taste profile, appearance, and aroma
• Confidently distribute your products over longer distances and timeframe
Why Measure ABV and Calories?
• Meeting regulatory requirements and minimize liability
• Improve process control and maximize repeatability
• Reduce cost and optimize process